Nanking Chicken - Chinese Recipes

Nanking Chicken  - Chinese Recipes
Portion size: 4 people

Nanking Chicken  - Chinese Recipes Ingredients

Dadar meat:

* 1 / 2 whole chicken, take meat, chopped
* 250 grams of shrimp, chopped
* 50 grams of smoked beef, thinly sliced
* 3 scallions, thinly sliced
* 2 cloves garlic, mashed
* 1 tablespoon fish sauce
* 1 / 4 teaspoon ground pepper
* 1 / 4 teaspoon seasoning
* 4 eggs, beaten
* 2 tablespoons flour
* 50 cc of water
* 5 tablespoons oil

sauce:

* 2 tablespoons butter / margarine
* 1 tablespoon soy sauce english
* 1 tablespoon soy sauce
* 1 / 4 teaspoon ground pepper

How to make Nanking Chicken  - Chinese Recipes
Meat omelet: Mix all ingredients together, mix well, divide into 2 parts.
Heat the oil, then insert a section dadaran, brown cooked, remove, drain, repeat once again, set aside.

Nanking Chicken  - Chinese Recipes Sauce:
heat the margarine, soy sauce and enter the UK, soy sauce, and pepper, stir, bring to a boil, remove from heat.

Pour sauce over meat omelette, and serve chicken Nanking together with leaf lettuce, peas, and cucumbers.